• Location
    • London
  • Date Posted
  • Oct. 28, 2021
  • Function
  • Legal
  • Sector
  • Retail

Our Editions site openings team provide the onboarding, kitchen design and installation to our portfolio super kitchens globally. Supporting each of our restaurant partners in building the kitchens of the future for a path to expansion and long term growth: a key part of our mission to becoming the definitive food company.

Working on a new kitchen model for the Editions estate, the Site Openings Manager will require an acute understanding of best practise kitchen design principles and compliance regulations. You’ll develop and own a design principle guide, auditing system and tracking for this new Editions project. Success in this role will require the development of effective working relationships with our restaurant partners, site operations, maintenance, commercial teams across Deliveroo Editions and external suppliers.

What you’ll be doing

  • Onboarding restaurant partners
  • Leading the guidance and principles of best practise kitchen design
  • Auditing, tracking and acting as the gatekeeper to entry to ensure all documentation and equipment are compliant with regulatory requirements
  • Project managing timelines to minimise downtime and ensure a swift and positive outcome for our restaurant partners
  • Work with Site Operations, Maintenance, Account Management, Suppliers and other stakeholders


  • Experience in build project management, Restaurant openings, Kitchen development
  • Leadership role in restaurant kitchens (Back of House), or equivalent practical experience
  • Confident in collaborating with cross-functional teams and customer facing transactions, building relationships and consensus among multiple stakeholders in an entrepreneurial, high-expectation environment.
  • Resourceful, action and detail-oriented, with a high ownership mindset to deliver measurable impact.

Preferred, but not required:

Experience in delivery only kitchens, facilities / maintenance, food safety (HACCP) planning, CAD drawing

Why Deliveroo?

When you first think about Deliveroo, you probably think of getting great food to your house in less than half an hour. Awesome right? But behind the scenes is the real story. This story is one of high growth, huge challenges and an enormous opportunity ahead of us.

We want to be the definitive food company - the app you go to any time you have a hunger pang. We are transforming the way people think about food. We’re a technology driven company at the forefront of the most rapidly expanding industry in the world, so come and join us for the ride.

Benefits and Diversity

At Deliveroo we know that people are the heart of the business and we prioritise their welfare. We offer a wide range of competitive benefits in areas including health, family, finance, community, convenience, growth, time away and relocation.

We believe a great workplace is one that represents the world we live in and how beautifully diverse it can be. That means we have no judgement when it comes to any one of the things that make you who you are - your gender, race, sexuality, religion or a secret aversion to coriander. All you need is a passion for (most) food and a desire to be part of one of the fastest growing startups in an incredibly exciting space.